Tis the season for pumpkin, pumpkin pie and other comforting pumpkin pumpkin pumpkin something something something.
After making a beet custard the other day becoming enlightened on how ridiculously easy it is to make custard, I then glanced around the interweb and modified various recipes into a low carb custard recipe. All these custards and puddings are making me want to go buy cuter ramekins. Why don’t they make black cat ramekins?
Let cool in fridge for several hours or overnight.
My favorite recipe that this is closest to is from a cool site called SugarFreeMom.com – just want to give kudos to her inspirational site and recipe.
Oh, but they DO make black! http://www.amazon.com/s?rh=n%3A289672%2Cp_n_feature_twenty_browse-bin%3A3254098011
Those are awesome! I was specifically looking for ramekins with pictures of black kitties on them. But there isn’t much difference between a black cat and a black ramekin. Both look kind of blob-ish and cute!
I am enjoying reading your recipes and plan to try some.. I noticed there weren’t an nutritional info on this recipe. Also is there a print version of these?
Again, my apologies for no print version – I have been meaning to install something that will allow for the recipes to be easily printable, so I will work on that.
I updated this post with the nutritional information; it comes to two net carbs per serving 🙂